quarta-feira, 13 de julho de 2011

Gastronomy

The fact that since its beginning, Guimarães had a feminine monastery made much influence over its regional gastronomy, specially its confectionery. "Tortas de Guimarães" (Guimarães' pies) and "Toucinho do céu" (normally translated as bacon from heaven) are a good example. Besides the customary Minho gastronomy, the so called "meat" cake is made here, which is a kind of bread in a pizza shape served with pig, sardines or other toppings.

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